I don't know about you but sometimes when I bake cupcakes there are too many. So the solution to that problem is, bake half a cake mix.
Ingredients:
1-3/4 cups mix from 18-ounce box of cake mix
2/3 cup liquid
1/4 cup oil
1 egg
Preparation:
Preheat oven to 350 degrees F. Spray an 8" square or round cake pan with nonstick baking spray containing flour and set aside. In medium bowl, combine cake mix, liquid, oil, and egg; mix until combined, then beat for 1 minute at medium speed. Pour into pan. Bake for 30-40 minutes or until toothpick inserted in center comes out clean. Let cool completely, then frost or dust with powdered sugar. I myself like to use a whole can of ready-to-spread frosting on this small cake! Serves 4-6
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